Division 4.2 Description
United Kingdom
Fresh meat of male or female animals, of local breeds, born, reared, slaughtered and cut in the geographical area. Meat from ‘Taureau de Camargue’ is a distinctive deep red colour. It is tender and lean.
United Kingdom
Fresh meat of male or female animals, of local breeds, born, reared, slaughtered and cut in the geographical area. Meat from ‘Taureau de Camargue’ is a distinctive deep red colour. It is tender and lean.