{
  "url": "https://openlegislation.uk/eu-regulation-2008-121/annex/division-8/division-8.3",
  "json_url": "https://openlegislation.uk/eu-regulation-2008-121/annex/division-8/division-8.3.json",
  "legislation": "eur/2008/121",
  "legislation_title": "Commission Regulation (EC) No 121/2008 of 11 February 2008 laying down the method of analysis for the determination of starch content in preparations of a kind used in animal feeding (CN code 2309)",
  "legislation_url": "https://openlegislation.uk/eu-regulation-2008-121",
  "path": "annex/division/8/division/8.3",
  "kind": "division",
  "number": "8.3",
  "heading": "Reproducibility",
  "text": "The absolute difference between two single test results, obtained using the same method on identical test material in different laboratories with different operators using different equipment, will in not more than 5 % of cases be greater than the reproducibility limit of 3,7 % (m/m). The reproducibility limit was derived from the pooled results of an inter-laboratory test (see 8.4).",
  "extent": "E+W+S+N.I.",
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/eur/2008/121/annex/division/8/division/8.3",
    "retrieved_at": "2026-11-01T14:52:25.819798+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}