# Regulation (EC) No 1272/2008 of the European Parliament and of the Council of 16 December 2008 on classification, labelling and packaging of substances and mixtures, amending and repealing Directives 67/548/EEC and 1999/45/EC, and amending Regulation (EC) No 1907/2006 (Text with EEA relevance), Division 2.15.2.3: Criteria for temperature control

Extent: E+W+S+N.I.

The following organic peroxides need to be subjected to temperature control:
(a) Organic peroxide types B and C with an SADT ≤ 50 C;
(b) Organic peroxide type D showing a medium effect when heated under confinement with an SADT ≤ 50 oC or showing a low or no effect when heated under confinement with an SADT ≤ 45 oC; and
(c) Organic peroxide types E and F with an SADT ≤ 45 oC.
Test methods for determining the SADT as well as the derivation of control and emergency temperatures are given in the UN RTDG, Manual of Tests and Criteria, Part II, section 28. The test selected shall be conducted in a manner which is representative, both in size and material, of the package.

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Source: https://www.legislation.gov.uk/eur/2008/1272/annex/I/division/2/division/2.15/division/2.15.2/division/2.15.2.3 (the official version)
Page: https://openlegislation.uk/eu-regulation-2008-1272/annex-I/division-2/division-2.15/division-2.15.2/division-2.15.2.3
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.