# Regulation (EC) No 1332/2008 of the European Parliament and of the Council of 16 December 2008 on food enzymes and amending Council Directive 83/417/EEC, Council Regulation (EC) No 1493/1999, Directive 2000/13/EC, Council Directive 2001/112/EC and Regulation (EC) No 258/97 (Text with EEA relevance), Article 4: Requirement for authorisation

Extent: E+W+S+N.I.

Only authorised food enzymes ... may be placed on the market as such and used in foods, in accordance with the specifications and conditions of use provided for in Article 7(2) (but see Article 24 with respect to the date of application of this Article).

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Source: https://www.legislation.gov.uk/eur/2008/1332/article/4 (the official version)
Page: https://openlegislation.uk/eu-regulation-2008-1332/article-4
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.