{
  "url": "https://openlegislation.uk/eu-regulation-2008-429/annex-III/division-2/division-2.2/division-2.2.3",
  "json_url": "https://openlegislation.uk/eu-regulation-2008-429/annex-III/division-2/division-2.2/division-2.2.3.json",
  "legislation": "eur/2008/429",
  "legislation_title": "Commission Regulation (EC) No 429/2008 of 25 April 2008 on detailed rules for the implementation of Regulation (EC) No 1831/2003 of the European Parliament and of the Council as regards the preparation and the presentation of applications and the assessment and the authorisation of feed additives (Text with EEA relevance)",
  "legislation_url": "https://openlegislation.uk/eu-regulation-2008-429",
  "path": "annex/III/division/2/division/2.2/division/2.2.3",
  "kind": "division",
  "number": "2.2.3",
  "heading": "Section III: studies concerning the safety of the additive",
  "text": "For all flavourings, animal exposure and intake calculations both from natural exposure and following addition of the flavouring to feedingstuffs shall be provided.\nFor flavouring belonging to the group artificial substances, the whole of Section III of Annex II applies.",
  "extent": "E+W+S+N.I.",
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/eur/2008/429/annex/III/division/2/division/2.2/division/2.2.3",
    "retrieved_at": "2026-11-01T14:52:17.021143+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}