Division 2.1 Fats and oils whether or not refined, but not chemically modified, derived from plants other than:
United Kingdom
| Theobroma cacao |
| Cocos nucifera |
| Olea europaea |
| Helianthus annuus |
| Elaeis guineensis |
| Brassica napus, rapa |
| Carthamus tinctorius |
| Sesamum indicum |
| Glycine max |