# Commission Regulation (EC) No 889/2008 of 5 September 2008 laying down detailed rules for the implementation of Council Regulation (EC) No 834/2007 on organic production and labelling of organic products with regard to organic production, labelling and control, Article 22: Use of certain products and substances in feed

Extent: E+W+S+N.I.

For the purposes of Article 14(1)(d)(iv) of Regulation (EC) No 834/2007 only the following substances may be used in the processing of organic feed and feeding organic animals:
(a) non-organic feed materials of plant or animal origin, or other feed materials that are listed in Section 2 of Annex V, provided that:
(i) they are produced or prepared without chemical solvents; and
(ii) the restrictions laid down in Article 43 or Article 47(c) are complied with;
(b) non-organic spices, herbs, and molasses, provided that:
(i) their organic form is not available;
(ii) they are produced or prepared without chemical solvents; and
(iii) their use is limited to 1 % of the feed ration of a given species, calculated annually as a percentage of the dry matter of feed from agricultural origin;
(c) organic feed materials of animal origin;
(d) feed materials of mineral origin that are listed in Section 1 of Annex V;
(e) products from sustainable fisheries, provided that:
(i) they are produced or prepared without chemical solvents;
(ii) their use is restricted to non-herbivores; and
(iii) the use of fish protein hydrolysate is restricted solely to young animals;
(f) salt as sea salt, coarse rock salt;
(g) feed additives listed in Annex VI.

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Source: https://www.legislation.gov.uk/eur/2008/889/article/22 (the official version)
Page: https://openlegislation.uk/eu-regulation-2008-889/article-22
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.