Annex
United Kingdom
DEPRECIATION COEFFICIENTS TO BE APPLIED TO THE MONTHLY BUYING-IN VALUES
| Products | Coefficient |
|---|---|
| Common wheat of bread-making quality | 0,02 |
| Barley | 0,02 |
| Sorghum | 0,02 |
| Skimmed-milk powder | 0,1 |
United Kingdom
DEPRECIATION COEFFICIENTS TO BE APPLIED TO THE MONTHLY BUYING-IN VALUES
| Products | Coefficient |
|---|---|
| Common wheat of bread-making quality | 0,02 |
| Barley | 0,02 |
| Sorghum | 0,02 |
| Skimmed-milk powder | 0,1 |