# Commission Regulation (EC) No 1092/2009 of 13 November 2009 fixing a single percentage for acceptance of the amounts notified by the Member States to the Commission concerning the applications for the grubbing-up premium for the wine year 2009/2010, Article 1

Extent: E+W+S+N.I.

Grubbing-up applications notified to the Commission for the wine year 2009/2010 under Article 85s(2) of Regulation (EC) No 1234/2007 shall be accepted for 50,125 % of the amounts covered by those applications.
The budget limits for the Member States concerned are set out in the Annex to this Regulation.

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Source: https://www.legislation.gov.uk/eur/2009/1092/article/1 (the official version)
Page: https://openlegislation.uk/eu-regulation-2009-1092/article-1
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.