# Commission Regulation (EC) No 41/2009 of 20 January 2009 concerning the composition and labelling of foodstuffs suitable for people intolerant to gluten (Text with EEA relevance) (repealed), Article 4: Composition and labelling of other foodstuffs suitable for people intolerant to gluten

Extent: E+W+S+N.I.
Status: repealed

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Source: https://www.legislation.gov.uk/eur/2009/41/article/4 (the official version)
Page: https://openlegislation.uk/eu-regulation-2009-41/article-4
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.