# Commission Regulation (EC) No 583/2009 of 3 July 2009 entering a name in the register of protected designations of origin and protected geographical indications [Aceto Balsamico di Modena (PGI)], Article 2

Extent: E+W+S+N.I.

A consolidated version of the summary containing the main points of the specification is set out in Annex II to this Regulation.

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Source: https://www.legislation.gov.uk/eur/2009/583/article/2 (the official version)
Page: https://openlegislation.uk/eu-regulation-2009-583/article-2
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.