{
  "url": "https://openlegislation.uk/eu-regulation-2010-1041/annex",
  "json_url": "https://openlegislation.uk/eu-regulation-2010-1041/annex.json",
  "legislation": "eur/2010/1041",
  "legislation_title": "Commission Regulation (EU) No 1041/2010 of 16 November 2010 amending Regulation (EU) No 479/2010 laying down rules for the implementation of Council Regulation (EC) No 1234/2007 as regards Member States’ notifications to the Commission in the milk and milk products sector",
  "legislation_url": "https://openlegislation.uk/eu-regulation-2010-1041",
  "path": "annex",
  "kind": "annex",
  "number": null,
  "heading": null,
  "text": "ANNEX I.A\nWEEKLY NOTIFICATION\nArticle 2(1) of Regulation (EU) No 479/2010\nEUROPEAN COMMISSION — DG AGRI.C.4 — ANIMAL PRODUCTS UNIT\nMember State: …\nPerson to contact: …\nTelephone: …\nFax: …\nE-mail: …\nFor cheeses the notification shall refer to the most representative packing unit.\nProduct\nCN code\nRepresentative packing unit\nRemarks\n1.\nWhey powder\n0404 10 02\n25 kg\n2.\nSkimmed milk powder complying with the intervention quality requirements\n0402 10 19\n25 kg\n3.\nSkimmed milk powder for animal feed\n0402 10 19 ANIM\n20 t\n4.\nWhole milk powder\n0402 21 19\n25 kg\n5.\nButter — unsalted\n0405 10 19\n25 kg\n6.\nButter — unsalted\n0405 10 11\n250 g\n7.\nButter oil\n0405 90 10\n200 kg\n8.\nCheddar, 45 to 50 % fat in the dry matter\n0406 90 21\n9.\nGouda, 45 to 50 % fat in the dry matter\n0406 90 78\n10.\nEdam, 40 to 45 % fat in the dry matter\n0406 90 23\n11.\nEmmental, 45 to 50 % fat in the dry matter\n0406 90 13\nANNEX I.B\nMONTHLY NOTIFICATION\nArticle 2(2) of Regulation (EU) No 479/2010\nEUROPEAN COMMISSION — DG AGRI.C.4 — ANIMAL PRODUCTS UNIT\nMember State: …\nPerson to contact: …\nTelephone: …\nFax: …\nE-mail: …\nFor cheeses the notification shall refer to the most representative packing unit.\nProduct\nCN code\nRepresentative packing unit\nRemarks\n1.\nCasein\n3501 10\n25 kg (bags)\n2.\nCheeses:\n—\n—\n—\n—\n—",
  "extent": "E+W+S+N.I.",
  "status": null,
  "version": "current",
  "annotations": [
    {
      "type": "footnote",
      "label": "f1",
      "text": "For cheeses the notification shall refer to the most representative packing unit."
    },
    {
      "type": "footnote",
      "label": "f2",
      "text": "For cheeses the notification shall refer to the most representative packing unit."
    }
  ],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/eur/2010/1041/annex",
    "retrieved_at": "2026-11-01T14:50:31.972497+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}