# Commission Regulation (EU) No 1116/2010 of 2 December 2010 fixing the coefficients applicable to cereals exported in the form of Irish whiskey for the period 2010/2011, Annex

Extent: E+W+S+N.I.

Including malted barley.
Coefficients applicable in Ireland
Period of application
Coefficient applicable
to barley used in the production of Irish whiskey, category B
to cereals used in the production of Irish whiskey, category A
From 1 October 2010 to 30 September 2011
0,03
0,102

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Source: https://www.legislation.gov.uk/eur/2010/1116/annex (the official version)
Page: https://openlegislation.uk/eu-regulation-2010-1116/annex
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.