{
  "url": "https://openlegislation.uk/eu-regulation-2010-165/article-3",
  "json_url": "https://openlegislation.uk/eu-regulation-2010-165/article-3.json",
  "legislation": "eur/2010/165",
  "legislation_title": "Commission Regulation (EU) No 165/2010 of 26 February 2010 amending Regulation (EC) No 1881/2006 setting maximum levels for certain contaminants in foodstuffs as regards aflatoxins (Text with EEA relevance)",
  "legislation_url": "https://openlegislation.uk/eu-regulation-2010-165",
  "path": "article/3",
  "kind": "article",
  "number": "3",
  "heading": null,
  "text": "This Regulation shall enter into force on the 10th day following its publication in the Official Journal of the European Union.\nIt shall apply from the date of entry into force.",
  "extent": "E+W+S+N.I.",
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/eur/2010/165/article/3",
    "retrieved_at": "2026-11-01T14:50:54.838935+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}