# Commission Regulation (EU) No 206/2010 of 12 March 2010 laying down lists of third countries, territories or parts thereof authorised for the introduction into the European Union of certain animals and fresh meat and the veterinary certification requirements (Text with EEA relevance), Article 18: Certification

Extent: E+W+S+N.I.

The veterinary certificates required by this Regulation shall be completed in accordance with the explanatory notes , as published by the appropriate authority from time to time.
However, that requirement shall not preclude the use of electronic certification ....

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Source: https://www.legislation.gov.uk/eur/2010/206/article/18 (the official version)
Page: https://openlegislation.uk/eu-regulation-2010-206/article-18
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.