# Commission Regulation (EU) No 234/2010 of 19 March 2010 laying down certain detailed rules for the application of Council Regulation (EC) No 1234/2007 on the granting of export refunds on cereals and the measures to be taken in the event of disturbance on the market for cereals (codified version) (revoked)

EU Regulation No 234/2010 · adopted 19 March 2010

Commission Regulation (EU) No 234/2010 of 19 March 2010 laying down certain detailed rules for the application of Council Regulation (EC) No 1234/2007 on the granting of export refunds on cereals and the measures to be taken in the event of disturbance on the market for cereals (codified version)

PDFs: Printed copy https://openlegislation.uk/eu-regulation-2010-234/pdf/eur_20100234_adopted_en.pdf; Revised version (1 July 2013) https://openlegislation.uk/eu-regulation-2010-234/pdf/eur_20100234_2013-07-01_en.pdf

## Introductory text

Commission Regulation (EU) No 234/2010
of 19 March 2010
laying down certain detailed rules for the application of Council Regulation (EC) No 1234/2007 on the granting of export refunds on cereals and the measures to be taken in the event of disturbance on the market for cereals
(codified version) (revoked)
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## 1 

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## 2 

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## 3 

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## 4 

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## 5 

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## 11 

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## 12 

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## 13 

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## Signature

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## Annex I 

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## Annex II: Method of determining the ash content of flour

### Division: APPARATUS

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## 2 

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## 3 

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## 4 Desiccator (with an internal diameter of about 18 cm) fitted with a neck and a perforated plate, in porcelain or aluminium.

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### Division: METHOD

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## 2 Immediately before use the dishes must be heated in the muffle kiln at incineration temperature to constant weight; a period of 15 minutes is usually sufficient.

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## 3 

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## 4 

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## 5 

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## 6 

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## 7 

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### Division: RESULTS

## 1 

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## 2 

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## Annex III Formulas referred to in the second paragraph of Article 12

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## Annex IV 

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## Annex V 

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Source: https://www.legislation.gov.uk/eur/2010/234 (the official version)
Page: https://openlegislation.uk/eu-regulation-2010-234
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.