{
  "url": "https://openlegislation.uk/eu-regulation-2011-10/annex-V/chapter-1/division-1.2",
  "json_url": "https://openlegislation.uk/eu-regulation-2011-10/annex-V/chapter-1/division-1.2.json",
  "legislation": "eur/2011/10",
  "legislation_title": "Commission Regulation (EU) No 10/2011 of 14 January 2011 on plastic materials and articles intended to come into contact with food (Text with EEA relevance)",
  "legislation_url": "https://openlegislation.uk/eu-regulation-2011-10",
  "path": "annex/V/chapter/1/division/1.2",
  "kind": "division",
  "number": "1.2",
  "heading": "Conditions of testing",
  "text": "The food shall be treated in accordance with the cooking instructions on the package if the food is to be cooked in the package. Parts of the food which are not intended to be eaten shall be removed and discarded. The remainder shall be homogenised and analysed for migration. The analytical results shall always be expressed on the basis of the food mass that is intended to be eaten, in contact with the food contact material.",
  "extent": "E+W+S+N.I.",
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/eur/2011/10/annex/V/chapter/1/division/1.2",
    "retrieved_at": "2026-11-01T14:50:23.550534+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}