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Chapter 19 PREPARATIONS OF CEREALS, FLOUR, STARCH OR MILK; PASTRYCOOKS' PRODUCTS

United Kingdom

Original text. Later amendments are not shown.

CN codeDescription
Conventional rate of duty (%)
Supplementary unit
1901Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included
19011000Preparations for infant use, put up for retail sale7,6 + EAf1 —
19012000Mixes and doughs for the preparation of bakers' wares of heading 19057,6 + EA —
190190Other
Malt extract
19019011With a dry extract content of 90 % or more by weight5,1 + 18 €/100 kg/net—
19019019Other5,1 + 14,7 €/100 kg/net—
Other
19019091Containing no milkfats, sucrose, isoglucose, glucose or starch or containing less than 1,5 % milkfat, 5 % sucrose (including invert sugar) or isoglucose, 5 % glucose or starch, excluding food preparations in powder form of goods of headings 0401 to 040412,8—
19019099Other7,6 + EAf2 —
1902Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared
Uncooked pasta, not stuffed or otherwise prepared
19021100Containing eggs7,7 + 24,6 €/100 kg/net —
190219Other
19021910Containing no common wheat flour or meal7,7 + 24,6 €/100 kg/net —
19021990Other7,7 + 21,1 €/100 kg/net —
190220Stuffed pasta, whether or not cooked or otherwise prepared
19022010Containing more than 20 % by weight of fish, crustaceans, molluscs or other aquatic invertebrates8,5—
19022030Containing more than 20 % by weight of sausages and the like, of meat and meat offal of any kind, including fats of any kind or origin54,3 €/100 kg/net—
Other
19022091Cooked8,3 + 6,1 €/100 kg/net —
19022099Other8,3 + 17,1 €/100 kg/net —
190230Other pasta
19023010Dried6,4 + 24,6 €/100 kg/net —
19023090Other6,4 + 9,7 €/100 kg/net —
190240Couscous
19024010Unprepared7,7 + 24,6 €/100 kg/net —
19024090Other6,4 + 9,7 €/100 kg/net —
19030000Tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, pearls, siftings or similar forms6,4 + 15,1 €/100 kg/net —
1904Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked or otherwise prepared, not elsewhere specified or included
190410Prepared foods obtained by the swelling or roasting of cereals or cereal products
19041010Obtained from maize3,8 + 20 €/100 kg/net—
19041030Obtained from rice5,1 + 46 €/100 kg/net—
19041090Other5,1 + 33,6 €/100 kg/net—
190420Prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals
19042010Preparation of the Müsli type based on unroasted cereal flakes9 + EA —
Other
19042091Obtained from maize3,8 + 20 €/100 kg/net—
19042095Obtained from rice5,1 + 46 €/100 kg/net—
19042099Other5,1 + 33,6 €/100 kg/net—
19043000Bulgur wheat8,3 + 25,7 €/100 kg/net —
190490Other
19049010Obtained from rice8,3 + 46 €/100 kg/net—
19049080Other8,3 + 25,7 €/100 kg/net —
1905Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products
19051000Crispbread5,8 + 13 €/100 kg/net—
190520Gingerbread and the like
19052010Containing by weight less than 30 % of sucrose (including invert sugar expressed as sucrose)9,4 + 18,3 €/100 kg/net—
19052030Containing by weight 30 % or more but less than 50 % of sucrose (including invert sugar expessed as sucrose)9,8 + 24,6 €/100 kg/net—
19052090Containing by weight 50 % or more of sucrose (including invert sugar expressed as sucrose)10,1 + 31,4 €/100 kg/net—
Sweet biscuits; waffles and wafers
190531Sweet biscuits
Completely or partially coated or covered with chocolate or other preparations containing cocoa
19053111In immediate packings of a net content not exceeding 85 g9 + EA MAX 24,2 + AD S/Z —
19053119Other9 + EA MAX 24,2 + AD S/Z —
Other
19053130Containing 8 % or more by weight of milkfats9 + EA MAX 24,2 + AD S/Z —
Other
19053191Sandwich biscuits9 + EA MAX 24,2 + AD S/Z —
19053199Other9 + EA MAX 24,2 + AD S/Z —
190532Waffles and wafers
19053205With a water content exceeding 10 % by weight9 + EA MAX 20,7 + AD F/M —
Other
Completely or partially coated or covered with chocolate or other preparations containing cocoa
19053211In immediate packings of a net content not exceeding 85 g9 + EA MAX 24,2 + AD S/Z —
19053219Other9 + EA MAX 24,2 + AD S/Z —
Other
19053291Salted, whether or not filled9 + EA MAX 20,7 + AD F/M —
19053299Other9 + EA MAX 24,2 + AD S/Z —
190540Rusks, toasted bread and similar toasted products
19054010Rusks9,7 + EA —
19054090Other9,7 + EA —
190590Other
19059010Matzos3,8 + 15,9 €/100 kg/net—
19059020Communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products4,5 + 60,5 €/100 kg/net —
Other
19059030Bread, not containing added honey, eggs, cheese or fruit, and containing by weight in the dry matter state not more than 5 % of sugars and not more than 5 % of fat9,7 + EA —
19059045Biscuits9 + EA MAX 20,7 + AD F/M —
19059055Extruded or expanded products, savoury or salted9 + EA MAX 20,7 + AD F/M —
Other
19059060With added sweetening matter9 + EA MAX 24,2 + AD S/Z —
19059090Other9 + EA MAX 20,7 + AD F/M —
  1. Notes
  2. Additional notes

Annotations

Footnotes

f1

See Annex 1.

f2

WTO tariff quota: see Annex 7.