# Commission Regulation (EU) No 142/2011 of 25 February 2011 implementing Regulation (EC) No 1069/2009 of the European Parliament and of the Council laying down health rules as regards animal by-products and derived products not intended for human consumption and implementing Council Directive 97/78/EC as regards certain samples and items exempt from veterinary checks at the border under that Directive (Text with EEA relevance), Division Section 3: Processing standards for hygienisation/pasteurisation

Extent: E+W+S+N.I.

Hygienisation/pasteurisation as referred to in point (i) of the initial paragraph of this Chapter shall be carried out in accordance with the processing standards referred to in point 1 of Section 1 of Chapter I of Annex V or in accordance with alternative transformation parameters which have been authorised in accordance with point 1 of Section 2 of Chapter III of the same Annex.

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Source: https://www.legislation.gov.uk/eur/2011/142/annex/IX/division/1/chapter/II/section/3 (the official version)
Page: https://openlegislation.uk/eu-regulation-2011-142/annex-IX/division-1/chapter-II/section-3
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.