Division 4 In addition to the requirements set out in points 1, 2 and 3, milk, milk-based products and milk-derived products must meet the following requirements:

after completion of the processing, every precaution must be taken to prevent contamination of the products;

the final product must be labelled so as to indicate that it contains Category 3 material and is not intended for human consumption, and it must be:

1. (a)

   packed in new containers; or

2. (b)

   transported in bulk in containers or other means of transport that before use were thoroughly cleansed and disinfected.