# Commission Regulation (EU) No 234/2011 of 10 March 2011 implementing Regulation (EC) No 1331/2008 of the European Parliament and of the Council establishing a common authorisation procedure for food additives, food enzymes and food flavourings (Text with EEA relevance), Division: MODEL LETTER ACCOMPANYING AN APPLICATION FOR FOOD ENZYMES

Extent: E+W+S+N.I.

appropriate authority
Date: …
Subject: Application for authorisation of food enzyme in accordance with Regulation (EC) No 1331/2008.
(Please indicate clearly by ticking one of the boxes)
The Applicant(s) and/or his/their Representative(s) in the United Kingdom
(name, address, …)
…
…
submit(s) the present application for a determination of authorisation status in relation to food enzymes.
Food enzyme name:
…
Enzyme Classification Number of Enzyme Commission of the IUBMB
Source material
…
…
Name
Specifications
Foods
Conditions of use
Restrictions on the sale of the food enzyme to the final consumer
Specific requirement in respect of labelling of food
Yours sincerely,
Signature: …
Enclosures:

---
Source: https://www.legislation.gov.uk/eur/2011/234/annex/division/2 (the official version)
Page: https://openlegislation.uk/eu-regulation-2011-234/annex/division-2
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.