# Commission Implementing Regulation (EU) No 404/2011 of 8 April 2011 laying down detailed rules for the implementation of Council Regulation (EC) No 1224/2009 establishing a Community control system for ensuring compliance with the rules of the Common Fisheries Policy, Article 80: Entry into a port ...

Extent: E+W+S+N.I.

1. For the purpose of weighing, the master of a fishing vessel or his representative shall inform the competent authorities of a fisheries administration at least 4 hours in advance of entry to a United Kingdom port of landing ... of the following:
(a) the port he intends to enter, the name of the vessel and its external registration letters and numbers;
(b) the estimated time of arrival at that port;
(c) the quantities in kilograms live weight of herring, mackerel, horse mackerel and blue whiting retained on board;
(d) relevance geographical area(s) where the catch was taken; the zone shall refer to the sub-area and division or sub-division in which catch limits apply pursuant to Fisheries Rules.
2. The master of a United Kingdom fishing vessel which is under the obligation to record fishing logbook data electronically shall send the information referred to in paragraph 1 electronically to a fisheries administration. A fisheries administration must transmit this information without delay to the country where the landing is to be made. The electronic fishing logbook data referred to in Article 15 of the Control Regulation and the information referred to in paragraph 1 may be sent in a single electronic transmission.
3. A fisheries administration may provide for a shorter notification period than laid down in paragraph 1. In such a case, the fisheries administration must put this information on its official website.

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Source: https://www.legislation.gov.uk/eur/2011/404/article/80 (the official version)
Page: https://openlegislation.uk/eu-regulation-2011-404/article-80
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.

