Division I DEFINITION OF PRODUCEF1
United Kingdom
This standard applies to tomatoes of varieties (cultivars) grown from Solanum lycopersicum L. to be supplied fresh to the consumer, tomatoes for industrial processing being excluded.
Tomatoes may be classified into four commercial types:
‘round’,
‘ribbed’,
‘oblong’ or ‘elongated’,
‘cherry/cocktail’ tomatoes (miniature varieties) of all shapes.