# Commission Implementing Regulation (EU) No 543/2011 of 7 June 2011 laying down detailed rules for the application of Council Regulation (EC) No 1234/2007 in respect of the fruit and vegetables and processed fruit and vegetables sectors, Division (i): ‘ Extra ’ Class

Extent: E+W+S+N.I.

Kiwifruit in this class must be of superior quality. It must be characteristics of the variety.
The fruit must be firm and the flesh must be perfectly sound.
It must be free from defects with the exception of very slight superficial defects, provided these do not affect the general appearance of the produce, the quality, the keeping quality and presentation in the package.
The ratio of the minimum/maximum diameter of the fruit measured at the equatorial section must be 0,8 or greater.

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Source: https://www.legislation.gov.uk/eur/2011/543/annex/I/part/B/part/3/division/II/division/C/division/i (the official version)
Page: https://openlegislation.uk/eu-regulation-2011-543/annex-I/part-B/part-3/division-II/division-C/division-i
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.

