# Commission Implementing Regulation (EU) No 543/2011 of 7 June 2011 laying down detailed rules for the application of Council Regulation (EC) No 1234/2007 in respect of the fruit and vegetables and processed fruit and vegetables sectors, Division (iii): Class II

Extent: E+W+S+N.I.

This class includes table grapes that do not qualify for inclusion in the higher classes, but satisfy the minimum requirements specified above.
The bunches may show slight defects in shape, development and colouring, provided these do not impair the essential characteristics of the variety, allowing for the district in which they are grown.
The berries must be sufficiently firm and sufficiently firmly attached, and, where possible, still have their bloom. They may be less evenly spaced along the stalk than in Class I.
The following defects may be allowed provided the table grapes retain their essential characteristics as regards the quality, the keeping quality and presentation:
defects in shape,
defects in colouring,
slight sun scorch affecting the skin only,
slight bruising,
slight skin defects.

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Source: https://www.legislation.gov.uk/eur/2011/543/annex/I/part/B/part/9/division/II/division/C/division/iii (the official version)
Page: https://openlegislation.uk/eu-regulation-2011-543/annex-I/part-B/part-9/division-II/division-C/division-iii
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.