# Commission Regulation (EU) No 546/2011 of 10 June 2011 implementing Regulation (EC) No 1107/2009 of the European Parliament and of the Council as regards uniform principles for evaluation and authorisation of plant protection products (Text with EEA relevance), Division 2.4.2.4

Extent: E+W+S+N.I.

In the cases referred to in points 2.4.2.2, each application for an authorisation must be accompanied by a risk assessment taking into account worst-case potential exposure of consumers in the constituent territory of the competent authority concerned on the basis of good agricultural practice.
Taking into account all registered uses, the proposed use shall not be authorised if the best possible estimate of dietary exposure exceeds the ADI.

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Source: https://www.legislation.gov.uk/eur/2011/546/annex/part/I/division/C/division/2/division/2.4/division/2.4.2/division/2.4.2.4 (the official version)
Page: https://openlegislation.uk/eu-regulation-2011-546/annex/part-I/division-C/division-2/division-2.4/division-2.4.2/division-2.4.2.4
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.