{
  "url": "https://openlegislation.uk/eu-regulation-2012-1054/annex-II/division-SINGLE/division-3/division-3.7",
  "json_url": "https://openlegislation.uk/eu-regulation-2012-1054/annex-II/division-SINGLE/division-3/division-3.7.json",
  "legislation": "eur/2012/1054",
  "legislation_title": "Commission Implementing Regulation (EU) No 1054/2012 of 7 November 2012 approving minor amendments to the specification for a name entered in the register of protected designations of origin and protected geographical indications [Taureau de Camargue (PDO)]",
  "legislation_url": "https://openlegislation.uk/eu-regulation-2012-1054",
  "path": "annex/II/division/SINGLE/division/3/division/3.7",
  "kind": "division",
  "number": "3.7",
  "heading": "Specific rules on labelling",
  "text": "‘Taureau de Camargue’ PDO meat is identified when the carcass is whole, at the stage between the weighing of the carcass for tax purposes and its emergence from the chilling room.\nA stamp identifying the PDO is then immediately applied to the different muscles (in eight spots). The stamp is issued by the Institut national de l’origine et de la qualité.\nUp to the final distribution stage, the carcass and pieces of meat cut from it are accompanied by an identification label displaying at least:\nthe designation;\nthe slaughter number;\nthe name of the farm written clearly;\nthe name and address of the cutting plant or slaughterhouse;\nthe European Union PDO logo.",
  "extent": "E+W+S+N.I.",
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/eur/2012/1054/annex/II/division/SINGLE/division/3/division/3.7",
    "retrieved_at": "2026-11-01T14:49:01.652939+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}