# Commission Implementing Regulation (EU) No 1191/2012 of 12 December 2012 amending the Annex to Regulation (EU) No 37/2010 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin, as regards the substance sodium salicylate (Text with EEA relevance), Annex

Extent: E+W+S+N.I.

The entry corresponding to sodium salicylate in Table 1 of the Annex to Regulation (EU) No 37/2010 is replaced by the following:
Pharmacologically active Substance
Marker residue
Animal Species
MRL
Target Tissues
Other Provisions (according to Article 14(7) of Regulation (EC) No 470/2009)
Therapeutic Classification
‘Sodium salicylate
NOT APPLICABLE
Bovine, porcine
No MRL required
NOT APPLICABLE
For oral use.
Not for use in animals from which milk is produced for human consumption.
NO ENTRY
All food-producing species except fin fish
No MRL required
NOT APPLICABLE
For topical use only.
Salicylic acid
Turkey
400 μg/kg
Muscle
Not for use in animals producing eggs for human consumption.
Anti-inflammatory agents/Non-steroidal anti-inflammatory agents’
2 500 μg/kg
Skin and fat in natural proportions
200 μg/kg
Liver
150 μg/kg
Kidney

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Source: https://www.legislation.gov.uk/eur/2012/1191/annex (the official version)
Page: https://openlegislation.uk/eu-regulation-2012-1191/annex
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.