# Commission Implementing Regulation (EU) No 521/2012 of 19 June 2012 amending Regulation (EC) No 1187/2009 as regards export licences for cheese to be exported to the United States of America under certain GATT quotas, Annex

Extent: E+W+S+N.I.

ANNEX IIa
Identification of group in accordance with Additional Notes in Chapter 4 of the Harmonized Tariff Schedule of the United States
Quota identification
Annual quantity available(kg)
Group number
Group description
(1)
(2)
(3)
(4)
16
Not specifically provided for (NSPF)
16-Tokyo
908 877
16-Uruguay
3 446 000
17
Blue Mould
17- Uruguay
350 000
18
Cheddar
18- Uruguay
1 050 000
20
Edam/Gouda
20- Uruguay
1 100 000
21
Italian type
21- Uruguay
2 025 000
22
Swiss or Emmenthaler cheese other than with eye formation
22-Tokyo
393 006
22-Uruguay
380 000
25
Swiss or Emmenthaler cheese with eye formation
25-Tokyo
4 003 172
25-Uruguay
2 420 000
ANNEX IIb
Presentation of information required pursuant to Article 22
Identification of quota referred to in column (3) of Annex IIa …
Name of group referred to in column (2) of Annex IIa
Origin of quota:
Uruguay Round 
Tokyo Round 
Name/address of applicant
Product code of the Combined Nomenclature
Quantity applied for in kg
Harmonized TariffSchedule of the USA code
Name/address of designated importer
Total:

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Source: https://www.legislation.gov.uk/eur/2012/521/annex (the official version)
Page: https://openlegislation.uk/eu-regulation-2012-521/annex
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.