Changes to Regulation (EU) No 101/2013 concerning the use of lactic acid to reduce microbiological surface contamination…

EU Regulation No 101/2013

Made by Specific Food Hygiene 2019

1 change. All changes to Regulation (EU) No 101/2013 concerning the use of lactic acid to reduce microbiological surface contamination…

From legislation.gov.uk's record of changes, the official one: see it there.

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