# Commission Implementing Regulation (EU) No 1135/2013 of 7 November 2013 approving minor amendments to the specification for a name entered in the register of protected designations of origin and protected geographical indications (Prosciutto Toscano (PDO)), Division 4: Concise definition of the geographical area

Extent: E+W+S+N.I.

Farms rearing pigs intended for the production of ‘Prosciutto Toscano’ must be located on the territory of the following regions: Lombardy, Emilia-Romagna, Marche, Umbria, Lazio and Tuscany. ‘Prosciutto Toscano’ is processed, sliced and packed in the traditional production area, which includes the entire territory of the Tuscany region.

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Source: https://www.legislation.gov.uk/eur/2013/1135/annex/II/division/Consolidated/division/4 (the official version)
Page: https://openlegislation.uk/eu-regulation-2013-1135/annex-II/division-Consolidated/division-4
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.