# Commission Implementing Regulation (EU) No 1208/2013 of 25 November 2013 approving minor amendments to the specification for a name entered in the register of protected designations of origin and protected geographical indications (Prosciutto di Parma (PDO)), Annex I

Extent: E+W+S+N.I.

In the specification for the protected designation of origin ‘Prosciutto di Parma’, the following amendments are approved:

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Source: https://www.legislation.gov.uk/eur/2013/1208/annex/I (the official version)
Page: https://openlegislation.uk/eu-regulation-2013-1208/annex-I
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.