# Regulation (EU) No 1308/2013 of the European Parliament and of the Council of 17 December 2013 establishing a common organisation of the markets in agricultural products and repealing Council Regulations (EEC) No 922/72, (EEC) No 234/79, (EC) No 1037/2001 and (EC) No 1234/2007, Division PART XII: Wine

Extent: E+W+S+N.I.

The wine sector shall cover the products listed in the following table:
CN code
Description
(a)
2009 61
2009 69
Grape juice (including grape must)
2204 30 92
2204 30 94
2204 30 96
2204 30 98
Other grape musts, other than those in fermentation or with fermentation arrested otherwise than by the addition of alcohol
(b)
ex 2204
Wine of fresh grapes, including fortified wines; grape must other than that of heading 2009, excluding other grape must of subheadings 2204 30 92, 2204 30 94, 2204 30 96 and 2204 30 98
(c)
0806 10 90
Fresh grapes other than table grapes
2209 00 11
2209 00 19
Wine vinegar
(d)
2206 00 10
Piquette
2307 00 11
2307 00 19
Wine lees
2308 00 11
2308 00 19
Grape marc

---
Source: https://www.legislation.gov.uk/eur/2013/1308/annex/I/part/XII (the official version)
Page: https://openlegislation.uk/eu-regulation-2013-1308/annex-I/part-XII
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.