{
  "url": "https://openlegislation.uk/eu-regulation-2013-1308/annex-IV/division-B/division-II",
  "json_url": "https://openlegislation.uk/eu-regulation-2013-1308/annex-IV/division-B/division-II.json",
  "legislation": "eur/2013/1308",
  "legislation_title": "Regulation (EU) No 1308/2013 of the European Parliament and of the Council of 17 December 2013 establishing a common organisation of the markets in agricultural products and repealing Council Regulations (EEC) No 922/72, (EEC) No 234/79, (EC) No 1037/2001 and (EC) No 1234/2007",
  "legislation_url": "https://openlegislation.uk/eu-regulation-2013-1308",
  "path": "annex/IV/division/B/division/II",
  "kind": "division",
  "number": "II",
  "heading": "Classification",
  "text": "Carcasses shall be divided into classes according to their estimated lean-meat content and classified accordingly:\nClasses\nLean meat as percentage of carcass weight\nS\n60 or more\nE\n55 or more but less than 60\nU\n50 or more but less than 55\nR\n45 or more but less than 50\nO\n40 or more but less than 45\nP\nless than 40",
  "extent": "E+W+S+N.I.",
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/eur/2013/1308/annex/IV/division/B/division/II",
    "retrieved_at": "2026-11-01T14:48:06.542387+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}