# Commission Implementing Regulation (EU) No 196/2013 of 7 March 2013 amending Annex II to Regulation (EU) No 206/2010 as regards the new entry for Japan in the list of third countries or parts thereof from which imports into the European Union of certain fresh meat are authorised (Text with EEA relevance), Article 1

Extent: E+W+S+N.I.

In Part 1 of Annex II to Regulation (EU) No 206/2010, the following entry for Japan is inserted after the entry for Iceland:
Meat from animals slaughtered on or before the date set out in column 7 may be imported into the Union for 90 days from that date. Consignments carried on vessels on the high seas may be imported into the Union if certified before the date set out in column 7 for 40 days from that date. (N.B.: no date in column 7 means that there are no time restrictions).
Only meat from animals slaughtered on or after the date set out in column 8 may be imported into the Union (no date in column 8 means that there are no time restrictions).
ISO code and name of third country
Code of Territory
Description of third country, territory or part thereof
Veterinary certificate
Specific conditions
Closing date
Opening date
Model(s)
SG
1
2
3
4
5
6
7
8
‘JP — Japan
JP
Whole country
BOV
28 March 2013’

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Source: https://www.legislation.gov.uk/eur/2013/196/article/1 (the official version)
Page: https://openlegislation.uk/eu-regulation-2013-196/article-1
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.