Section 2 Physical, chemical and technical properties of the plant protection product
United Kingdom
The extent to which plant protection products for which authorisation is sought, comply with relevant FAO/WHO specifications, shall be stated. Divergences from these specifications shall be described in detail, and justified by the applicant.
- 2.1Appearance
- 2.2Explosive and oxidising properties
- 2.3Flammability and self-heating
- 2.4Acidity/alkalinity and pH value
- 2.5Viscosity and surface tension
- 2.6Relative density and bulk density
- 2.7Storage stability and shelf-life: effects of temperature on technical characteristics of the plant protection product
- 2.8Technical characteristics of the plant protection product
- 2.9Physical and chemical compatibility with other products including plant protection products with which its use is to be authorised
- 2.10Adherence and distribution to seeds
- 2.11Other studies