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Division 1.3 Comparative analysis

United Kingdom

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  1. 1.3.1Choice of the conventional counterpart and additional comparators
  2. 1.3.2Experimental design and statistical analysis of data from field trials for comparative analysis
  3. 1.3.3Selection of material and compounds for analysis
  4. 1.3.4Comparative analysis of composition
  5. 1.3.5Comparative analysis of agronomic and phenotypic characteristics
  6. 1.3.6Effects of processing
  7. 1.3.7Conclusion