Division 1.1.2 For the purposes referred to in point 1.1.1, the applicant shall provide the following information:

Complete name:

1. (i)

   family name;

2. (ii)

   genus;

3. (iii)

   species;

4. (iv)

   subspecies;

5. (v)

   cultivar/breeding line or strain;

6. (vi)

   common name.

Geographical distribution and cultivation of the plant, including its distribution within the F1United Kingdom.

Information on the recipient or parental plants relevant to their safety, including any known toxicity or allergenicity.

Data on the past and present use of the recipient plant. This information shall include the history of safe use for consumption as food or feed, information on how the plant is typically cultivated, transported and stored, whether special processing is required to make the plant safe to eat, and describe the normal role of the plant in the diet (such as which part of the plant is used as a food or feed source, whether its consumption is important in particular subgroups of the population, what important macro- or micro-nutrients it contributes to the diet).