# Commission Regulation (EU) No 519/2013 of 21 February 2013 adapting certain regulations and decisions in the fields of free movement of goods, freedom of movement for persons, right of establishment and freedom to provide services, company law, competition policy, agriculture, food safety, veterinary and phytosanitary policy, fisheries, transport policy, energy, taxation, statistics, social policy and employment, environment, customs union, external relations, and foreign, security and defence policy, by reason of the accession of Croatia, Division (3): 32009 R 0607: Commission Regulation (EC) No 607/2009 of 14 July 2009 laying down certain detailed rules for the implementation of Council Regulation (EC) No 479/2008 as regards protected designations of origin and geographical indications, traditional terms, labelling and presentation of certain wine sector products (OJ L 193, 24.7.2009, p. 60):

Extent: E+W+S+N.I.

In Annex X, Part A, the following entry is inserted after the entry/row ‘in French’:
Language
Terms concerning sulphites/suulfites
Terms concerning eggs and egg based products
Terms concerning milk and milk-based products
‘in Croatian
“sulfiti” ili “sumporov dioksid”
“jaje”, “bjelančevine iz jaja”, “proizvodi od jaja”, “lizozim iz jaja” ili “albumin iz jaja”;
“mlijeko”, “mliječni proizvodi”, “kazein iz mlijeka” ili “mliječne bjelančevine”.’

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Source: https://www.legislation.gov.uk/eur/2013/519/annex/division/6/division/K/division/3 (the official version)
Page: https://openlegislation.uk/eu-regulation-2013-519/annex/division-6/division-K/division-3
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.