Division 5.2 Specificity of the product
United Kingdom
‘Nürnberger Bratwürste’/‘Nürnberger Rostbratwürste’ are characterised by their unusual small shape and marjoram notes. They conform to a high-quality standard which has long been controlled, are known well beyond the Nuremberg region and are highly regarded by consumers.
This is reflected in the fact that the standard programme of a city visit today includes eating ‘Nürnberger Bratwürste’/‘Nürnberger Rostbratwürste’ in one of the many ‘Bratwurstküchen’ or ‘Wurstbratereien’ in Nuremberg’s city centre.
Notes on Division Consolidated single document
Footnotes
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OJ L 93, 31.3.2006, p. 12. Replaced by Regulation (EU) No 1151/2012 of the European Parliament and of the Council of 21 November 2012 on quality schemes for agricultural products and foodstuffs (OJ L 343, 14.12.2012, p. 1).