{
  "url": "https://openlegislation.uk/eu-regulation-2014-155/annex",
  "json_url": "https://openlegislation.uk/eu-regulation-2014-155/annex.json",
  "legislation": "eur/2014/155",
  "legislation_title": "Commission Regulation (EU) No 155/2014 of 19 February 2014 refusing to authorise certain health claims made on foods, other than those referring to the reduction of disease risk and to children’s development and health (Text with EEA relevance)",
  "legislation_url": "https://openlegislation.uk/eu-regulation-2014-155",
  "path": "annex",
  "kind": "annex",
  "number": null,
  "heading": null,
  "text": "Rejected health claims\nApplication — Relevant provisions of Regulation (EC) No 1924/2006\nNutrient, substance, food or food category\nClaim\nEFSA opinion reference\nArticle 13(5) health claim based on newly developed scientific evidence and/or including a request for the protection of proprietary data\nL-tyrosine\nL-tyrosine is essential for the natural formation of dopamine\nQ-2011-00319\nArticle 13(5) health claim based on newly developed scientific evidence and/or including a request for the protection of proprietary data\nIron\nExcessive hair loss in non-menopausal women\nQ-2012-00059\nArticle 13(5) health claim based on newly developed scientific evidence and/or including a request for the protection of proprietary data\nCitrulline-malate\nMaintenance of adenosine triphosphate (ATP) levels through reduction of lactates in excess for recovery from muscle fatigue\nQ-2011-00931\nArticle 13(5) health claim based on newly developed scientific evidence and/or including a request for the protection of proprietary data\nEff EXT™\nContributes to support joint flexibility\nQ-2012-00384\nArticle 13(5) health claim based on newly developed scientific evidence and/or including a request for the protection of proprietary data\nKrill oil\nHelps to improve the comfort of sensitive joints\nQ-2012-00385\nArticle 13(5) health claim based on newly developed scientific evidence and/or including a request for the protection of proprietary data\nVitis vinifera L. seeds extract\nContributes to promote venous circulation in the legs\nQ-2012-00387\nArticle 13(5) health claim based on newly developed scientific evidence and/or including a request for the protection of proprietary data\nVitis vinifera L. seeds extract\nHelps to decrease swollen legs\nQ-2012-00388\nArticle 13(5) health claim based on newly developed scientific evidence and/or including a request for the protection of proprietary data\nCynatine®\nDaily consumption of 500 mg of Cynatine® helps to support joint flexibility\nQ-2012-00570\nArticle 13(5) health claim based on newly developed scientific evidence and/or including a request for the protection of proprietary data\nOXY 280\nOXY 280 helps to lose weight\nQ-2012-00572\nArticle 13(5) health claim based on newly developed scientific evidence and/or including a request for the protection of proprietary data\nVitis vinifera L. seeds extract\nHelps to drain the body in case of water accumulation\nQ-2012-00574\nArticle 13(5) health claim based on newly developed scientific evidence and/or including a request for the protection of proprietary data\nA combination of Paullinia cupana Kunth (guarana) and Camellia sinensis (L.) Kuntze (green tea) extracts\nHelps to burn fat\nQ-2012-00590\nArticle 13(5) health claim based on newly developed scientific evidence and/or including a request for the protection of proprietary data\nA combination of lycopene, vitamin E, lutein and selenium\nHelps to prepare and activate tanning\nQ-2012-00593",
  "extent": "E+W+S+N.I.",
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/eur/2014/155/annex",
    "retrieved_at": "2026-11-01T14:47:56.614342+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}