{
  "legislation": {
    "id": "eur/2014/219",
    "title": "Commission Regulation (EU) No 219/2014 of 7 March 2014 amending Annex I to Regulation (EC) No 854/2004 of the European Parliament and of the Council as regards the specific requirements for post-mortem inspection of domestic swine (Text with EEA relevance)",
    "short_title": "Regulation (EU) No 219/2014 amending Annex I to Regulation (EC) No 854/2004 of the European Parliament and of…",
    "citation": "EU Regulation No 219/2014",
    "type": "eur",
    "date": "2014-03-07",
    "revised": false,
    "unapplied_effects": 1,
    "url": "https://openlegislation.uk/eu-regulation-2014-219",
    "json_url": "https://openlegislation.uk/eu-regulation-2014-219.json"
  },
  "direction": "made_by",
  "changes": 1,
  "count": 1,
  "page": 1,
  "next": null,
  "results": [
    {
      "id": "eur/2004/854",
      "title": "Regulation (EC) No 854/2004 of the European Parliament and of the Council of 29 April 2004 laying down specific rules for the organisation of official controls on products of animal origin intended for human consumption",
      "url": "https://openlegislation.uk/eu-regulation-2004-854",
      "changes": 1,
      "outstanding": 0,
      "changes_url": "https://openlegislation.uk/eu-regulation-2014-219/changes/by-it.json?with=eur%2F2004%2F854"
    }
  ],
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}