# Regulation (EU) No 251/2014 of the European Parliament and of the Council of 26 February 2014 on the definition, description, presentation, labelling and the protection of geographical indications of aromatised wine products and repealing Council Regulation (EEC) No 1601/91, Division (2): Aromatised fortified wine-based drink

Extent: E+W+S+N.I.

Aromatised wine-based drink
to which alcohol has been added,
which has actual alcoholic strength by volume not less than 7 % vol.,
which has been sweetened,
which is obtained from white wine,
to which dried grape distillate has been added, and
which has been flavoured exclusively by cardamom extract;
or
to which alcohol has been added,
which has actual alcoholic strength by volume not less than 7 % vol.,
which has been sweetened,
which is obtained from red wine, and
to which flavouring preparations obtained exclusively from spices, ginseng, nuts, citrus fruit essences and aromatic herbs, have been added.

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Source: https://www.legislation.gov.uk/eur/2014/251/annex/II/division/B/division/2 (the official version)
Page: https://openlegislation.uk/eu-regulation-2014-251/annex-II/division-B/division-2
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.