# Regulation (EU) No 251/2014 of the European Parliament and of the Council of 26 February 2014 on the definition, description, presentation, labelling and the protection of geographical indications of aromatised wine products and repealing Council Regulation (EEC) No 1601/91, Division (3): Aromatised semi-sparkling grape-based cocktail

Extent: E+W+S+N.I.

Aromatised wine-product cocktail
which is obtained exclusively from grape must,
which has an actual alcoholic strength by volume less than 4 % vol., and
which contains carbon dioxide obtained exclusively from fermentation of the products used.

---
Source: https://www.legislation.gov.uk/eur/2014/251/annex/II/division/C/division/3 (the official version)
Page: https://openlegislation.uk/eu-regulation-2014-251/annex-II/division-C/division-3
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.

