Annex

ANNEX II

Classification standards for imported products

(on the basis of a moisture content of 12 % by weight or equivalent)

Including husked spelt.
The methods of analysis provided for in Part IV of Annex I to Regulation (EU) No 1272/2009 are applicable.
Product	Common wheat and speltf1 excluding meslin			Durum wheat			Flint maize
CN code	ex 1001 91 20andex 1001 99 00			1001 11 00and1001 19 00			ex 1005 90 00
Qualityf2	High	Medium	Low	High	Medium	Low
1. Minimum protein percentage	14,0	11,5	—	—	—	—	—
2. Minimum specific weight kg/hl	77,0	74,0	—	76,0	76,0	—	76,0
3. Maximum impurity percentage (Schwarzbesatz)	1,5	1,5	—	1,5	1,5	—	—
4. Minimum vitreous grain percentage	—	—	—	75,0	62,0	—	95,0
5. Maximum flotation index	—	—	—	—	—	—	25,0

Tolerances

“—” not applicable.
Permitted tolerance	Common/durum wheat	Flint maize
Protein percentage	-0,7	—
Minimum specific weight	-0,5	-0,5
Maximum impurity percentage	0,5	—
Vitreous grain percentage	-2,0	-3,0
Flotation index	—	1,0

ANNEX III

Quotation exchanges and reference varieties

Product	Common wheat	Maize
Standard quality	High
Reference variety (type/grade) for exchange quotation	Hard Red Spring No 2	Yellow Corn No 3
Quotation exchange	Minneapolis Grain Exchange	Chicago Mercantile Exchange