Annex

Annex II to Regulation (EC) No 110/2008 is amended as follows:

1. (1)

   in point (a) of category 16, point (ii) is replaced by the following:

   ‘(ii)

   obtained from the following fruits or berries:

   • blackberry (Rubus fruticosus auct. aggr.),

   • strawberry (Fragaria spp.),

   • bilberry/blueberry (Vaccinium myrtillus L.),

   • raspberry (Rubus idaeus L.),

   • redcurrant (Ribes rubrum L.),

   • white currant (Ribes niveum Lindl.),

   • blackcurrant (Ribes nigrum L.),

   • sloe (Prunus spinosa L.),

   • rowanberry (Sorbus aucuparia L.),

   • service-berry (Sorbus domestica L.),

   • hollyberry (Ilex aquifolium and Ilex cassine L.),

   • checkerberry (Sorbus torminalis (L.) Crantz),

   • elderberry (Sambucus nigra L.),

   • gooseberry (Ribes uva-crispa L. syn. Ribes grossularia),

   • cranberry (Vaccinium L. subgenus Oxycoccus),

   • lingonberry (Vaccinium vitis-idaea L.),

   • high bush blueberry (Vaccinium corymbosum L.),

   • sea-buckthorn (Hippophae rhamnoides L.),

   • rosehip (Rosa canina L.),

   • cloudberry (Rubus chamaemorus L.),

   • crowberry (Empetrum nigrum L.),

   • arctic bramble (Rubus arcticus L.),

   • myrtle (Myrtus communis L.),

   • banana (Musa spp.),

   • passion fruit (Passiflora edulis Sims),

   • ambarella (Spondias dulcis Sol. ex Parkinson),

   • hog plum (Spondias mombin L.),

   • walnut (Juglans regia L.),

   • hazelnut (Corylus avellana L.),

   • chestnut (Castanea sativa L.),

   • citrus fruits (Citrus spp. L.),

   • prickly pear (Opuntia ficus-indica).’;

2. (2)

   in category 24, point (a) is replaced by the following:

   ‘(a)

   Akvavit or aquavit is a caraway-flavoured and/or dillseed-flavoured spirit drink produced by using ethyl alcohol of agricultural origin, flavoured with a distillate of plants or spices.’.