# Commission Regulation (EU) No 601/2014 of 4 June 2014 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the food categories of meat and the use of certain food additives in meat preparations (Text with EEA relevance), Signature

Extent: E+W+S+N.I.

This Regulation shall be binding in its entirety and directly applicable in all Member States.
Done at Brussels, 4 June 2014.
For the Commission
The President
José Manuel Barroso

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Source: https://www.legislation.gov.uk/eur/2014/601/signature (the official version)
Page: https://openlegislation.uk/eu-regulation-2014-601/signature
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.