{
  "legislation": {
    "id": "eur/2014/923",
    "title": "Commission Regulation (EU) No 923/2014 of 25 August 2014 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of aluminium lakes of riboflavins (E 101) and cochineal, carminic acid, carmines (E 120) in certain food categories and Annex to Regulation (EU) No 231/2012 as regards the specifications for riboflavins (E 101) (Text with EEA relevance)",
    "short_title": "Regulation (EU) No 923/2014 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and…",
    "citation": "EU Regulation No 923/2014",
    "type": "eur",
    "date": "2014-08-25",
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    "unapplied_effects": 0,
    "url": "https://openlegislation.uk/eu-regulation-2014-923",
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    {
      "id": "eur/2012/231",
      "title": "Commission Regulation (EU) No 231/2012 of 9 March 2012 laying down specifications for food additives listed in Annexes II and III to Regulation (EC) No 1333/2008 of the European Parliament and of the Council Text with EEA relevance",
      "url": "https://openlegislation.uk/eu-regulation-2012-231",
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    {
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      "title": "Regulation (EC) No 1333/2008 of the European Parliament and of the Council of 16 December 2008 on food additives (Text with EEA relevance)",
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  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}