{
  "url": "https://openlegislation.uk/eu-regulation-2015-1375/article-6",
  "json_url": "https://openlegislation.uk/eu-regulation-2015-1375/article-6.json",
  "legislation": "eur/2015/1375",
  "legislation_title": "Commission Implementing Regulation (EU) 2015/1375 of 10 August 2015 laying down specific rules on official controls for Trichinella in meat (Codification) (Text with EEA relevance)",
  "legislation_url": "https://openlegislation.uk/eu-regulation-2015-1375",
  "path": "article/6",
  "kind": "article",
  "number": "6",
  "heading": "Methods of detection",
  "text": "1. The methods of detection set out in Chapters I and II of Annex I shall be used for examining samples as referred to in Article 2 where they provide grounds for suspecting Trichinella infestation.\n2. All positive samples shall be forwarded to the national reference laboratory ... for determination of the Trichinella species involved.",
  "extent": "E+W+S+N.I.",
  "status": null,
  "version": "current",
  "annotations": [
    {
      "type": "F",
      "label": "F1",
      "text": "Words in Art. 6(2) omitted (31.12.2020) by virtue of S.I. 2019/640, reg. 51E (as inserted by The Food and Feed Hygiene and Safety (Miscellaneous Amendments etc.) (EU Exit) Regulations 2020 (S.I. 2020/1504), regs. 1(2), 9(14))"
    }
  ],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/eur/2015/1375/article/6",
    "retrieved_at": "2026-11-01T14:46:31.881114+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}