# Commission Implementing Regulation (EU) 2015/48 of 14 January 2015 entering a name in the register of protected designations of origin and protected geographical indications [Vinagre de Montilla-Moriles (PDO)], Division: Aged vinegars

Extent: E+W+S+N.I.

Vinegar covered by the PDO that has undergone a specific ageing process for a specific period and available in the following categories:
— ‘Añada’ subject to ‘static’ ageing (i.e. in the same cask) for three years or more.
Vinegars aged using the dynamic ‘criaderas y solera’ system (a combination of young –‘criaderas’– vinegars and older –‘solera’– vinegars) fall into the following categories, depending on the ageing period:
— ‘Crianza’ aged in the wood for at least six months,
— ‘Reserva’ aged in the wood for at least two years,
— ‘Gran Reserva’ aged in the wood for at least 10 years.

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Source: https://www.legislation.gov.uk/eur/2015/48/annex/division/SINGLE/division/3/division/3.2/division/1 (the official version)
Page: https://openlegislation.uk/eu-regulation-2015-48/annex/division-SINGLE/division-3/division-3.2/division-1
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.